To the editor:
RE: "Food porn skews dining culture," Nov. 30.
What a great column. Geoff Olson is so full of insight and wit that I pick up your paper for the sole purpose of catching his point of view. Always humorous. Always embedded with little kernels of wisdom so beyond his apparently youthful image. And on the food issue specifically, "artisan" has to be the most overused (but profitable) term ever. Just because a human was present while the food was spat out of the machine does not make it artisan. Thanks again.
Mark Torgerson, Vancouver
